Sweet and savory.). Vegetarian . Butter and brown sugar makes it even sweeter, almost like dessert! Gluten-free . Easy . 47 ratings 4.4 out of 5 star rating. Hawaiian version with diced up cooked ham and pineapple. Mexican twist with black beans and cooked chorizo. It's low-calorie, packed with vitamin C and packs big flavour 55 mins . Bake a spiced sweet potato with spinach for lunch, or as a budget supper for one. , 1 tablespoon bacon grease (or extra-virgin olive oil, vegetable oil, or coconut oil), Pat of butter, salt, and pepper (this is my favorite way! Food blogger Alessandra Peters created this gluten-free supper of baked sweet potato and spicy filling. 40-60 minutes (depending on the size of your potatoes – start checking at 45 minutes Rub the skin with olive oil and sprinkle with salt and pepper Baked sweet potatoes with steak fajita filling.
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