When the quinoa is finished, stir it in the skillet with the apple and kale. This easy to make sautéed kale dish is loaded with apples, fennel, and toasted walnuts, and will turn any mid-week dinner into a delicious and elegant affair.Great on its own, and even better as a side dish, this will for sure become your new favorite kale recipe! 2 bunches kale, (curly kale works best) 2 apples, (sliced or diced) cranberry walnut clusters, (see below) The roasted barley's nutty flavor complements the strong flavors of the other ingredients. Warm Roasted Barley, Kale, and Apple Salad Warm Roasted Barley, Kale, and Apple Salad. https://andreasrecipes.com/warm-kale-salad-with-dried-cranberries-and-apples Total Time: 15 minutes. Rating: Unrated Be the first to rate & review! Stir, then put the lid on the skillet and cook until the kale is wilted and tender, 5 minutes or so. Print . This salad is best served warm. Ingredients. Pour the dressing over the top and stir to coat. Enjoy! Turn off the heat. Ricotta salata and apple slices make this warm salad stand out. Autumn Kale Salad with Warm Apple Cinnamon Balsamic + Cranberry Walnut Clusters. Oi Gente, This warm kale salad is one of my favorite dishes in the Fall. Scratch that – all year long! Yield: 2 Salads. Prep Time: 15 minutes.
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